A Moscow Mule, or another variation of the Mule, is one of my go-to orders whenever I visit a bar. It’s usually served in a copper mug, however we’re not too picky over here. I chose a Collins glass in order to showcase the beautiful muddled strawberries and basil. This is a refreshing recipe using simple ingredients that you can find on any bar!

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Strawberry Moscow Mule

Ingredients:

3-4 Strawberries, sliced

4 Basil leaves

1/2 oz Lime juice, fresh

2 oz Vodka

3 oz Ginger beer

Ice cubes

Garnish:

Basil leaves

Strawberry slice

Lime wheel

Method:

Add sliced strawberries, basil, and lime juice to a tall glass and muddle. Fill glass with ice then add vodka and stir. Top with ginger beer and garnish with basil, lime and strawberries.